Team:NTU-Singapore/Parts/Standard Promoters

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Contents

1 Measurement compared to Standard Promoters
- 1.1 RFU Measurements After 3 hours
  - 1.1.1 For Lactose induction of 0 to 10 mM
  - 1.1.2 In comparision with the Standards
- 1.2 RFU Measurements After 3.5 hours
  - 1.2.1 For Lactose induction of 0 to 10 mM
  - 1.2.2 In comparision with the Standards

Measurement compared to Standard Promoters

RFU Measurements After 3 hours

For Lactose induction of 0 to 10 mM

Characterization Graph of LacI-GFP after 3 hours

In comparision with the Standards

Characterization Graph of Standards & LacI-GFP after 3 hours

RFU Measurements After 3.5 hours

For Lactose induction of 0 to 10 mM

Characterization Graph of LacI-GFP after 3.5 hours

In comparision with the Standards

Characterization Graph of Standards & LacI-GFP after 3.5 hours

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