Team:University of Lethbridge/Notebook/Project3July

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(Nathan Phillips)
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[[Team:University_of_Lethbridge/Notebook|Back to The University of Lethbridge Main Notebook]]
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===July 27, 2008===
===July 27, 2008===
====Nathan Phillips====
====Nathan Phillips====
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PCR cycle conditions (programmed into HJ's PCR machine under "'''Nate'''":
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PCR cycle conditions (programmed into HJ's thermocycler under "'''Nate'''":
  1. Initial denaturation @ 95C for 3 mins (1 cycle)
  1. Initial denaturation @ 95C for 3 mins (1 cycle)
  2a. Denaturation @ 95C for 30 sec  
  2a. Denaturation @ 95C for 30 sec  
Line 19: Line 21:
  3. Final extension @ 72C for 10 mins (1 cycle)
  3. Final extension @ 72C for 10 mins (1 cycle)
  4. Hold at 4C
  4. Hold at 4C
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===July 29, 2008===
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====Nathan Puhl, Andrew, Alix====
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Objective: Optimize conditions for TIR PCR.
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 +
Set up PCR reaction for 5 reactions.
 +
 +
PCR cycle conditions:
 +
1. Initial denaturation @ 98 C for 30 sec (1 cycle)
 +
2a. Denaturation @ 98 C for 10 sec
 +
2b. Annealing @ 42 C for 30 sec
 +
2c. Extension @ 72 C for 15 sec (Repeat from step 2, 29 times)
 +
3. Final extension @ 72 C for 7 mins (1 cycle)
 +
4. Hold at 4 C

Latest revision as of 16:37, 25 August 2008

Back to The University of Lethbridge Main Notebook

Contents

July 27, 2008

Nathan Phillips

Objective: Amplify TIR gene from E.coli total DNA from DH5a


PCR reaction setup:

-Enzyme = Phusion
-Template = DH5a DNA
-Buffer = HF Phusion buffer
-Primers = IDT, designed & shipped July 16/08


PCR cycle conditions (programmed into HJ's thermocycler under "Nate":

1. Initial denaturation @ 95C for 3 mins (1 cycle)
2a. Denaturation @ 95C for 30 sec 
2b. Annealing @ 49C
2c. Extension @ 72C for 30 sec (Repeat from step 2, 34 times)
3. Final extension @ 72C for 10 mins (1 cycle)
4. Hold at 4C


July 29, 2008

Nathan Puhl, Andrew, Alix

Objective: Optimize conditions for TIR PCR.

Set up PCR reaction for 5 reactions.

PCR cycle conditions:

1. Initial denaturation @ 98 C for 30 sec (1 cycle)
2a. Denaturation @ 98 C for 10 sec 
2b. Annealing @ 42 C for 30 sec
2c. Extension @ 72 C for 15 sec (Repeat from step 2, 29 times)
3. Final extension @ 72 C for 7 mins (1 cycle)
4. Hold at 4 C