Developed a brand new instrument: LCC (Liquid Culture Calorimeter) for real-time, high precision measurement of the internal temperature of a thermically isolated liquid culture. This instrument is a new technical standard that supports the characterization of other temperature-related BioBricks Parts or Devices.
Characterized four new biobricks (a UCP-expressing yeast, a control strain and two mutant strains with enhanced uncoupling activity) through temperature measurements with the LCC, as well as from relative growth data of the yeast cultures.
Outlined a new approach to Human Practices in Synthetic Biology by writing a Proposal for a Code, that includes a novel concept: concentric ethical units, that might be very useful not only for the Hot Yeast Project but also for any Synthetic Biology research.
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